Standard
[CURRENT]
NF V09-002:2012-01-01
NF ISO 3972:2012-01-01
Sensory analysis - Methodology - Method of investigating sensitivity of taste
- German title
- Sensorische Analyse - Methodologie - Methode zur Untersuchung der Geschmacksempfindlichkeit
- Publication date
-
2012-01-01
- Original language
-
French
- Pages
- 15
- Publication date
-
2012-01-01
- Original language
-
French
- Pages
- 15
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