Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: colony count at 30 oC by the surface plating technique
German title
Mikrobiologie von Lebensmitteln und Futtermitteln - Horizontales Verfahren für die Zählung von Mikroorganismen - Teil 2: Koloniezählung bei 30 oC mittels Oberflächenverfahren
Publication date
2013-10-11
Original language
French
Pages
23
Publication date
2013-10-11
Original language
French
Pages
23
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