Foodstuffs - Determination of elements and their chemical species - Determination of methylmercury in foodstuffs of marine origin by isotope dilution GC-ICP-MS
German title
Lebensmitteln - Bestimmung von Elementen und ihren Verbindungen - Bestimmung von Methylquecksilber in Lebensmitteln marinen Ursprungs mit Isotopenverdünnung GC-ICP-MS
Publication date
2016-05-20
Original language
French
Pages
21
Publication date
2016-05-20
Original language
French
Pages
21
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