Standard
[CURRENT]
NF V01-015:2016-05-13
Food traceability and safety - Management and hygiene - Verification of hygiene level in commercial catering
- German title
- Rückverfolgbarkeit und Sicherheit von Lebensmitteln - Management und hygiene - Überprüfung der Hygiene in der kommerziellen catering
- Publication date
-
2016-05-13
- Original language
-
French
- Pages
- 37
- Publication date
-
2016-05-13
- Original language
-
French
- Pages
- 37
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