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Standard [CURRENT]

ISO 6888-1:2021-08

Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium

German title
Mikrobiologie der Lebensmittelkette - Horizontales Verfahren für die Zählung von koagulase-positiven Staphylokokken (Staphylococcus aureus und andere Spezies) - Teil 1: Verfahren mit Baird-Parker-Agar-Medium
Publication date
2021-08
Original language
English
Pages
20

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Publication date
2021-08
Original language
English
Pages
20

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Content
ICS
07.100.30
Replacement amendments

This document replaces ISO 6888-1 AMD 1:2003-07 , ISO 6888-1 AMD 2:2018-07 , ISO 6888-1:1999-02 .

This document has been modified by: ISO 6888-1 AMD 1:2023-09

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