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Standards Worldwide
Standards Worldwide
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Standard [CURRENT]

ISO 23036-2:2021-04

Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 2: Artificial digestion method

German title
Mikrobiologie der Lebensmittelkette - Verfahren zum Nachweis von Anisakidae L3-Larven in Fisch und Fischereierzeugnissen - Teil 2: Verfahren der künstlichen Verdauung
Publication date
2021-04
Original language
English
Pages
9

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Publication date
2021-04
Original language
English
Pages
9

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Content
ICS
07.100.30

Cooperation at DIN

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