ISO 16649-3:2015-05

Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-β-D-glucuronide

German title: Mikrobiologie der Lebensmittelkette - Horizontales Verfahren zur Zählung von ß-Glucuronidase-positiven Escherichia coli - Teil 3: Nachweis und Bestimmung der wahrscheinlichsten Keimzahl unter Verwendung von 5-Brom-4-Chlor-3-Indol-ß-D-Glucuronid
Note: There are corrected versions for the English ???din.label.webdb.content.norm.isoCorrectingPredecessor.sep??? French language versions.
Publication date: 2015-05
Original language: English
Pages: 10

Note: There are corrected versions for the English ???din.label.webdb.content.norm.isoCorrectingPredecessor.sep??? French language versions.
Publication date: 2015-05
Original language: English
Pages: 10

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Content

ICS

07.100.30

Replacement amendments

This document replaces ISO/TS 16649-3:2005-09 .

Corrected document: Customers who purchased the previous edition received free of charge

Cooperation at DIN

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