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Standards Worldwide
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Standard [CURRENT] Article is not orderable

EN 12396-1:1998-10

Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 1: Spectrometric method

German title
Fettarme Lebensmittel - Bestimmung von Dithiocarbamat- und Thiuramdisulfid-Rückständen - Teil 1: Spektralphotometrisches Verfahren
Publication date
1998-10
Original language
English
Publication date
1998-10
Original language
English

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