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Standard [CURRENT]

DIN EN ISO 11213:1995-04

Modified starch - Determination of acetyl content - Enzymatic method (IS0 11213:1995); German version EN ISO 11213:1995

German title
Modifizierte Stärke - Bestimmung des Acetylgehaltes - Enzymatisches Verfahren (ISO 11213:1995); Deutsche Fassung EN ISO 11213:1995
Publication date
1995-04
Original language
German
Pages
9

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Publication date
1995-04
Original language
German
Pages
9
DOI
https://dx.doi.org/10.31030/2768014

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Content
ICS
67.180.20
DOI
https://dx.doi.org/10.31030/2768014
Replacement amendments

This document replaces DIN 10387-1:1986-12 .

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