Microbiological analysis of meat and meat products; determination of Escherichia coli; fluorescence optical colony count method using membranes; spatula method (reference method)
German title
Mikrobiologische Untersuchung von Fleisch und Fleischerzeugnissen; Bestimmung von Escherichia coli; Fluoreszenzoptisches Koloniezählverfahren unter Verwendung von Membranfiltern; Spatelverfahren (Referenzverfahren)
Publication date
1992-11
Original language
German
Pages
4
Publication date
1992-11
Original language
German
Pages
4
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