Standard
[CURRENT]
BS 1741-1:1987-06-30
Methods for chemical analysis of liquid milk and cream. General introduction including preparation of samples
- German title
- Verfahren zur chemischen Analyse von Milch und Sahne. Einfuehrung; Probenvorbereitung
- Publication date
-
1987-06-30
- Original language
-
English
- Pages
- 8
- Publication date
-
1987-06-30
- Original language
-
English
- Pages
- 8
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