ASTM F 1602:2012

Standard Specification for Kettles, Steam-Jacketed, 20 to 200 gal (75.7 to 757 L), Floor or Wall Mounted, Direct Steam, Gas and Electric Heated

Publication date: 2012 reapproved: 2023
Original language: English
Pages: 7

Publication date: 2012 reapproved: 2023
Original language: English
Pages: 7
DOI: https://dx.doi.org/10.1520/F1602-12R23

Product information on this site:

Quick delivery via download or delivery service

Buy securely with a credit card or pay upon receipt of invoice

All transactions are encrypted

Short description

1.1 This specification covers jacketed kettles that use steam as a heat source for cooking food in commercial and institutional food service establishments. This specification does not cover equipment used by food processors who normally package the food that they cook. 1.2 The values stated in inch-pound units are to be regarded as the standard. The values given in parentheses are for information only. 1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

ICS

91.140.65

DOI

https://dx.doi.org/10.1520/F1602-12R23

Loading recommended items...