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Standards Worldwide
Standards Worldwide
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Regulation

EGV 622/2002:2002-04-11

Commission Regulation (EC) No 622/2002 of 11 April 2002 establishing deadlines for the submission of information for the evaluation of chemically defined flavouring substances used in or on foodstuffs

German title
Verordnung (EG) Nr. 622/2002 der Kommission vom 11. April 2002 zur Festsetzung von Fristen für die Einreichung von Informationen zwecks Bewertung chemisch definierter Aromastoffe, die in oder auf Lebensmitteln verwendet werden
Publication date
2002-04-11
Original language
German
Pages
2

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Publication date
2002-04-11
Original language
German
Pages
2

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