Fruit and vegetable juices - Determination of the stable hydrogen isotope ratio (2H/1H) of water from fruits juices - Method using isotope ratio mass spectrometry
German title
Frucht- und Gemüsesäfte - Bestimmung des Verhältnisses der stabilen Wasserstoff-Isotope (2H/1H) im Wasseranteil von Fruchtsäften - Verfahren unter Verwendung der Isotopenverhältnis-Massenspektrometrie
Publication date
1997-01-01
Original language
German
Pages
10
Publication date
1997-01-01
Original language
German
Pages
10
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