FprEN 17958:2024-03 - Draft

Food authenticity - Determination of the δ¹³C value of mono- (fructose and glucose), di-, and trisaccharides in honey by liquid chromatography-isotope ratio mass spectrometry (LC-IRMS)

German title: Lebensmittelauthentizität - Bestimmung des δ¹³C-Wertes von Mono- (Fructose und Glucose), Di- und Trisacchariden in Honig durch Flüssigchromatographie-Isotopenverhältnis-Massenspektrometrie (LC-IRMS)
Publication date: 2024-03
Original language: English
Pages: 16

Product information on this site:

Quick delivery via download or delivery service

Buy securely with a credit card or pay upon receipt of invoice

All transactions are encrypted

Loading recommended items...