Microbiology of the food chain - Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) - Part 1: Horizontal method for the detection and isolation of Shiga toxin-producing Escherichia coli (STEC) (ISO/DIS 13136-1:2024); German and English version prEN ISO 13136-1:2024
German title
Mikrobiologie der Lebensmittelkette - Nachweis, Isolierung und Charakterisierung von Shiga-Toxin bildenden Escherichia coli (STEC) - Teil 1: Horizontales Verfahren zum Nachweis und zur Isolierung von Shiga-Toxin bildenden Escherichia coli (STEC) (ISO/DIS 13136-1:2024); Deutsche und Englische Fassung prEN ISO 13136-1:2024
Date of issue
2024-02-16
Publication date
2024-03
Original language
German,
English
Pages
70
Date of issue
2024-02-16
Publication date
2024-03
Original language
German,
English
Pages
70
DOI
https://dx.doi.org/10.31030/3522952
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Content
ICS
07.100.30
DOI
https://dx.doi.org/10.31030/3522952
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